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The Argentine Rogel, reworked gluten free. Thin, crisp pastry layers stacked with generous dulce de leche, crowned with a cloud of Italian meringue. A celebration cake, a beloved classic, the kind of dessert that shows up at every birthday table in Buenos Aires.
Made fresh in our 100% gluten-free kitchen in Copenhagen NV, so zero cross-contamination.
100% gluten free · celiac safe
Contains eggs and milk. Not vegan.
Available in 15cm, 20cm, or 25cm.
Order at least 48 hours in advance. Pickup at Lygten 59, København NV, or delivery across Copenhagen.
Ingredients: Dulce de leche, flour mix (corn starch, tapioca, rice), sugar, egg whites, eggs, egg yolks, butter, salt.